Grilled Pineapple Salsa
5 ingredients
11 steps
Ingredients
- 1 cup fresh pineapple chunks (1 inch)
- 1/4 cup KRAFT Zesty Italian Dressing, divided
- 2 Tbsp. finely chopped red onion
- 1 Tbsp. finely chopped cilantro
- 1 Tbsp. finely chopped seeded jalapeno peppers
Directions
-
1Preheat grill to medium-high heat.
-
2Insert pineapple chunks onto skewers.
-
3Brush with 2 Tbsp.
-
4dressing.
-
5Set remaining dressing aside for later use.
-
6Grill 3 to 5 min.
-
7on each side or until heated through.
-
8Remove pineapple from skewers.
-
9Finely chop pineapple; place in small bowl.
-
10Add reserved 2 Tbsp.
-
11dressing, onions, cilantro and peppers; mix lightly.
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