Grilled Pressed Sandwich

Directions

1. 1
   Preheat a stovetop grill or griddle.
2. 2
   Cut the bread in half lengthwise.
3. 3
   Hollow out the insides.
4. 4
   Set aside
5. 5
   Make compound butter by combining butter, olives and oregano.
6. 6
   Spread and even layer of compound butter on each cut surface of bread.
7. 7
   Reassemble the pieces.
8. 8
   Brush outside of bread with the olive oil and season with salt and pepper.
9. 9
   Place the bread on the griddle and top with pans or other type of weight to gently press the bread while it is toasting.
10. 10
    Griddle or grill about 4 minutes on each side, or until golden brown.
11. 11
    Serve warm.