Grilled Summer Fruit

Directions

1. 1
   Spray the grill rack with nonstick spray and prepare the barbecue (medium-high heat).
2. 2
   Thread 1 piece of each fruit on each of 6 skewers so that the cut sides line up and lay flat.
3. 3
   Sprinkle the sugar over the cut sides of the fruit.
4. 4
   Let stand until the sugar dissolves, about 10 minutes.
5. 5
   Place the fruit skewers on the grill cut side down.
6. 6
   Grill the fruit until it is heated through and caramelized, about 5 minutes.
7. 7
   Transfer 1 fruit skewer to each plate and serve.