Grits Souffle

Directions

1. 1
   Combine grits, milk, onion and salt in a medium size bowl. Beat yolks until thick and lemon color.
2. 2
   Stir yolk and cheese into mix.
3. 3
   Pour into a greased casserole dish.
4. 4
   Set casserole in a baking pan and pour boiling water in pan to a depth of 1 inch. Bake at 350° for 1 hour.
5. 5
   Serve immediately.
6. 6
   Serves 6.