Ground Beef Casserole
11 ingredients
10 steps
Ingredients
- 1 lb. hamburger
- 3/4 c. parboiled rice
- 1/2 c. chopped onion
- 1 1/2 tsp. salt
- 1/2 tsp. ground coriander
- 1/4 tsp. pepper
- 2 (8 oz.) cans tomato sauce
- 1 (1 lb.) can tomatoes
- 1 (4 oz.) can mushrooms
- 1 (10 1/2 oz.) can beef broth
- 1 c. shredded Swiss cheese
Directions
-
1Saute hamburger, rice and onion in skillet until meat is browned.
-
2Add salt, coriander, pepper, tomato sauce, tomatoes and mushrooms.
-
3Add enough water to broth to make 1 1/2 cups.
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4Stir into meat mixture.
-
5Bring to boil.
-
6Turn into a greased 3-quart casserole dish.
-
7Cover.
-
8Bake in 350° oven for 55 minutes. Uncover.
-
9Top with cheese. Bake 5 minutes more or until cheese melts.
-
10Serves 8 to 10.
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