Ground Beef Casserole

11 ingredients
7 steps

Ingredients

  • 2 lb. ground beef
  • 2 (8 oz.) cans tomato sauce
  • 1 tsp. sugar
  • 1 tsp. salt
  • 1 clove garlic or garlic salt
  • pepper to taste
  • 2 medium onions, chopped
  • 1 (8 oz.) pkg. noodles
  • 3 oz. cream cheese
  • 1 c. sour cream
  • 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Brown ground beef; drain.
  2. 2
    Add the next 6 ingredients; simmer for 45 minutes.
  3. 3
    Cook noodles according to package; drain.
  4. 4
    Mix the cream cheese and sour cream.
  5. 5
    Mix all ingredients, except cheese.
  6. 6
    Top with grated cheese.
  7. 7
    Bake at 350° for 30 minutes.

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