Ground Beef Casserole

11 ingredients
7 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 c. chopped onion
  • 1 (12 oz.) can peas or whole kernel corn
  • 1 can cream of mushroom soup
  • 1 c. sour cream
  • 1/2 c. chopped pimiento
  • 3/4 tsp. salt
  • 1/4 tsp. pepper
  • 4 oz. medium wide noodles
  • 1 c. buttered soft bread crumbs
  • 1 can cream of chicken soup

Directions

  1. 1
    Brown meat; add onions and cook until tender but not brown. Add peas, soups, sour cream, pimiento, salt and pepper.
  2. 2
    Mix well. Cook and drain noodles.
  3. 3
    Stir into mixture.
  4. 4
    Pour into 2-quart casserole dish.
  5. 5
    Sprinkle crumbs over top.
  6. 6
    Bake at 350° for 30 minutes to 1 hour.
  7. 7
    Serves 8 to 10.

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