Ground Beef-Cheese Dip

6 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. process American cheese, cut up
  • 1/2 tsp. chili powder
  • 1 (7 oz.) can tomatoes and jalapeno peppers
  • 1 (4 oz.) can green chilies
  • 1 (8 oz.) can tomatoes

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    Put beef and remaining ingredients in crock-pot.
  3. 3
    Cook for 1 hour stirring now and then. Serve hot with tortilla or corn chips.

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