Ground Beef Pizza

7 ingredients
5 steps

Ingredients

  • 2 medium pita breads
  • 400 g minced beef
  • 2 tablespoons vegetable oil
  • 140 g approx your favourite pizza sauce
  • 1 medium capsicum, chopped (red or green)
  • 1 onion, chopped
  • 250 g mozzarella cheese, grated

Directions

  1. 1
    Preheat oven to 200°C
  2. 2
    In a frypan, cook the meat while breaking up into small bits with a fork. Use as little oil as possible. The meat should be well cooked and quite crumbly. Drain off any fat.
  3. 3
    In a separate pan heat 1 tablespoon of oil and cook onion and capsicum until soft. Place onto kitchen towel to absorb any excess oil then add to the meat and stir to combine.
  4. 4
    Spread the pita breads with the pizza sauce. Top with half the cheese, then add the beef mixture and the other half of the cheese.
  5. 5
    Bake until cheese is melted and golden, about 20 minutes.

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