Ground Turkey Stroganoff

Directions

1. 1
   Brown ground turkey in 1 1/2 tablespoon Italian dressing. Crush up to keep pieces small.
2. 2
   When done, drain and stir in A.1. sauce.
3. 3
   Cook noodles; drain but do not rinse.
4. 4
   Prepare frozen broccoli and add onions and carrots to cook along with it as per directions on box.
5. 5
   Drain.
6. 6
   Heat both gravies in medium saucepan. Add onion salt, garlic salt, mushrooms and Worcestershire sauce to heated gravy and simmer one minute.
7. 7
   Add browned meat to gravy mix. Place noodles on plates.
8. 8
   Spoon on gravy mix and mix in.
9. 9
   Sprinkle drained vegetable mix over top or around sides to circle stroganoff.
10. 10
    Serve hot.
11. 11
    Makes 6 portions.