Groundhog Day Cupcakes

8 ingredients
5 steps

Ingredients

  • 12 baked cupcakes
  • 6 almond joy candy bars
  • 10 white jelly beans
  • 3 watermelon slice candy
  • 48 brown miniature M&M's chocolate candies
  • 4 chocolate cookies
  • white frosting
  • black decorating gel

Directions

  1. 1
    Remove a piece of cake the width of an Almond Joy candy from the center of a baked cupcake.
  2. 2
    Set the candy upright in the hole, then spread a layer of white frosting on the cupcake.
  3. 3
    For the groundhog's eyes, trim the ends from a white jelly bean, stick them in place with frosting, then dot them with black decorators' gel.
  4. 4
    Add a tiny triangle cut from a watermelon slice candy for a nose, brown M&M's Minis for ears and cheeks, and a tiny rectangular piece of white jelly bean for teeth.
  5. 5
    Sprinkle chocolate cookie crumbs around the partially emerged groundhog, and he's ready to greet his fans.

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