Guacamole

9 ingredients
5 steps

Ingredients

  • 4 med. tomatoes
  • 4 ripe avocados
  • juice of 1 lime
  • 1/2 small onion
  • 2 garlic cloves
  • small bunch of cilantro
  • 1 small jalapeno pepper
  • salt to taste
  • corn chips to serve

Directions

  1. 1
    Chop tomato, onion, garlic and jalapeno pepper (scrape out the seeds) into about 1/2 -inch dice.
  2. 2
    Loosely chop cilantro.
  3. 3
    Cut avocados in half, then remove the pits.
  4. 4
    Scoop the flesh out of the shells and place it in a food processor until smooth, then scrape into a bowl and stir in all ingredients, seasoning to taste.
  5. 5
    Serve with chips.

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