Guacamole

Ingredients

• 3 large ripe avocados, mashed
• 3 oz (84 grm). cream cheese, softened
• 1 medium onion, chopped
• 1 medium tomato, peeled and chopped
• 2 oz (56 grm). green chilies, chopped
• 1 tbsp (15 ml) olive oil
• 1 tsp (5 ml) red wine vinegar
• 1/2 tsp (2 ml) salt
• Freshly ground pepper to taste