Gumdrop Fruit Cake

9 ingredients
5 steps

Ingredients

  • 1 lb. pitted dates
  • 1/4 lb. candied cherries
  • 3 slices candied pineapple
  • 5 large red gumdrops
  • 5 large orange slices
  • 2 Tbsp. flour
  • 2 cans coconut
  • 1 can condensed milk
  • 2 c. pecans, chopped

Directions

  1. 1
    Cut fruit and gumdrops into small pieces.
  2. 2
    Dredge with flour. Add coconut, condensed milk and pecans; mix well.
  3. 3
    Pour into greased wax paper lined loaf pan.
  4. 4
    Bake in slow oven (250°) for 1 hour.
  5. 5
    Cool.

Products Matching These Ingredients

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