Gummy Fruit Chews!

Name: Gummy Fruit Chews!
Ingredients: 2 cups White Sugar; 2 boxes Your Favorite Jello Flavor (three Oz Boxes); 1-13 cup Applesauce (unsweetened); 2 envelopes Unflavored Gelatin, 0.25 Ounce Packets; 1 Tablespoon Lemon Juice

5 ingredients

19 steps

Ingredients

2 cups White Sugar
2 boxes Your Favorite Jello Flavor (three Oz Boxes)
1-13 cup Applesauce (unsweetened)
2 envelopes Unflavored Gelatin, 0.25 Ounce Packets
1 Tablespoon Lemon Juice

Directions

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1.
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Spray a 9x13 pan with cooking spray.
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2.
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In a saucepan (not on the heat yet), combine all ingredients and let the mixture stand for 1 minute.
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3.
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Then bring to a boil over medium heat, stirring constantly.
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Boil for 2 minutes.
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Immediately pour into your prepared pan.
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5.
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Allow to cool for at least 3 hours in fridge.
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6.
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Remove it from the pan onto a cutting board.
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7.
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Using cookie cutters, or just a knife dipped in hot water cut the gum drops into desired shapes.
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8.
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Store in an airtight container!
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Consume in 1 week!
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Adapted by Hosier Homemade blog