Pumpkin Pudding

8 ingredients
3 steps

Ingredients

  • 1 large can pumpkin
  • 3/4 c. sugar
  • 4 large eggs
  • 1/2 c. corn syrup (light or dark)
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. allspice
  • 1/4 tsp. salt

Directions

  1. 1
    Slightly beat eggs in a large bowl.
  2. 2
    Stir in remaining ingredients until well blended.
  3. 3
    Pour into glass baking dish. Bake 45 to 55 minutes at 325°, until knife inserted in center comes out clean.

Products Matching These Ingredients

pumpkin seeds

pumpkin seeds

SebaGarden

A NOVA 1
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Organic Raw Pumpkin Seeds

Organic Raw Pumpkin Seeds

C NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Cranberry-Cashew Drop Cookies

11 ingredients

Italian Sausages With Provolone

7 ingredients

Tangy Sweet And Sour Pork

11 ingredients

Blueberry & Ginger Tart

10 ingredients

Summer Fruit ‘N’ Pasta Salad

13 ingredients

Warm Fruit Compote With Cream Cheese Topping

11 ingredients

Gouda Bites

3 ingredients

Chicken Reuben Roll-Ups

8 ingredients

Seafood Cakes

11 ingredients

Pepperoni Pizzazz

13 ingredients

Chicken ‘N’ Ham Frittata

15 ingredients

Dijon Chicken Liver Pate

9 ingredients