Gussie'S Bread Pudding

8 ingredients
5 steps

Ingredients

  • 6 eggs
  • 1 1/2 c. sugar
  • 2 cans Pet milk
  • 2 cans water
  • 1 Tbsp. vanilla
  • 1 large can crushed pineapple with juice
  • 1/2 loaf French bread, broken up
  • 1 block oleo

Directions

  1. 1
    Break eggs in pan; beat them, then put sugar in.
  2. 2
    Put milk and water in.
  3. 3
    Add vanilla, pineapple with juice and French bread. (Soak bread pieces and put in before pineapple.)
  4. 4
    Cut oleo on top. When butter melts; stir.
  5. 5
    Bake at 350° for 35 minutes or until done.

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