Half Time Nachos

5 ingredients
6 steps

Ingredients

  • 1 bag (200 g) regular or blue nacho chips
  • 1/2 pkg. (400 g) Cracker Barrel Shredded Tex Mex Cheese
  • 1 cup each diced, seeded tomato and green pepper
  • 2 Tbsp. jalapeno peppers, chopped
  • 1/4 cup each guacamole, salsa and sour cream garnishes (optional)

Directions

  1. 1
    PLACE half the nachos in a baking dish.
  2. 2
    COMBINE all other ingredients; spread half evenly over nachos.
  3. 3
    REPEAT layers, ending with topping layer.
  4. 4
    BAKE at 400F for 8 to 10 min.
  5. 5
    or until cheese melts.
  6. 6
    Serve hot, top with garnishes.

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