Halibut Florida Style

Directions

1. 1
   combine butter, paprika, salt, marjoram and juice from sectioning grapefruit (1 1/2-2 tbl)
2. 2
   place halibut on aluminum foil on broiler pan
3. 3
   brush fish with grapefruit butter sauce
4. 4
   place in preheated broiler about 2 inches from heat
5. 5
   broil under medium heat until fish is lightly browned-5-7 minutes
6. 6
   turn fish, brush again and continue to broil about 5 minutes longer-basting several times with sauce
7. 7
   anout 3 minutes before fish is done-place grapefruit sections on top
8. 8
   brush again with sauce
9. 9
   to serve:cut steaks in half
10. 10
    garnish with additional grapefruit sections and parsley if desired