Halloween Jello

Directions

1. 1
   Bring milk and condensed milk to a boil in a pot.
2. 2
   Stir so the milk does not stick or burn.
3. 3
   While the milk is heating, soak the gelatin in the water to rehydrate.
4. 4
   When the milk comes to a boil, turn off the heat and add the gelatin water.
5. 5
   Sire well to dissolve the gelatin.
6. 6
   Add vanilla and food coloring.
7. 7
   Let cool.
8. 8
   When lukewarm, put the gelatin into molds and refrigerate.
9. 9
   Leave for at least 4 hours or better overnight.