Ham And Cheese Rolls

Directions

1. 1
   Beat cream cheese with scallions until smooth.
2. 2
   Spread approximately 1/4 of cheese mixture onto each ham slice.
3. 3
   Starting at long edge, roll up jelly roll fashion.
4. 4
   Place rolls on plate and refrigerate, covered, for 2 hours or until firm.
5. 5
   Before serving, cut into 1/2-inch slices.
6. 6
   Serves 24.