Ham And Cheese Strada
10 ingredients
15 steps
Ingredients
- 16 slices bread, crust removed
- mustard
- 8 slices Cheddar/Monterey Jack cheese
- 1 Tbsp. minced onion or green onion
- 8 slices ham
- 3 c. milk
- 4 eggs
- salt and pepper
- 2 oz. Parmesan cheese
- butter or margarine
Directions
-
1Butter a 3-quart baking dish (9 x 13-inch) Butter one side of 8 slices of bread.
-
2Place buttered side down in baking dish.
-
3Spread with mustard.
-
4Top bread with cheese slices.
-
5Sprinkle with white or green onions.
-
6Top with ham slices.
-
7Butter remaining 8 slices of bread.
-
8Place over ham, buttered side up.
-
9Beat milk, eggs, salt and pepper to taste.
-
10Pour over bread.
-
11Pat down.
-
12Top with Parmesan cheese.
-
13Cover and refrigerate overnight.
-
14Bake at 325° for 1 hour (longer if very cold when placed in oven).
-
15Serves 8.
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