Ham And Corn Pudding

10 ingredients
6 steps

Ingredients

  • 1 c. diced cooked ham
  • 1 Tbsp. butter
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. sugar
  • 1 1/2 c. milk
  • 1 tsp. onion
  • 1 box frozen corn
  • 2 eggs, slightly beaten

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add flour, salt, pepper and sugar; blend.
  3. 3
    Add milk gradually and cook over medium heat until mixture is thickened, stirring constantly.
  4. 4
    Remove from heat, add onion, corn, ham and eggs; mix.
  5. 5
    Turn into baking dish.
  6. 6
    Place pan in pan of hot water and bake in moderate oven at 375° for 50 minutes or until mixture is set.

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