Ham And Fig Nests

Directions

1. 1
   Preheat the oven to 170 degrees Celsius.
2. 2
   Peel the potatoes and grate them. Either slowly saute them or microwave them until soft.
3. 3
   Lightly grease the oven-proof ramekins and add the potatoes. With the back of a spoon, press the potatoes all around the bottom and edges, smoothing them out. Salt to taste.
4. 4
   Bake the ramekins for 40 minutes.
5. 5
   Remove the ramekins from the oven and add the cheese and ham. Add back into the oven just until the cheese gets melted.
6. 6
   Remove from the oven again and add the sliced fig on top.