Ham And Glaze

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple in juice
  • 3/4 c. pitted dates
  • 3 Tbsp. spicy mustard
  • 1/4 c. molasses
  • 1 Tbsp. cider vinegar
  • 1/8 to 1/4 tsp. powdered cloves

Directions

  1. 1
    If desired, score ham and stud with whole cloves.
  2. 2
    Place ham in baking pan.
  3. 3
    Add 1/4 cup water; cover tightly with foil.
  4. 4
    Bake at 325° for 1 1/2 hours.

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