Ham And Vegetable Dish

4 ingredients
5 steps

Ingredients

  • 1 (16 oz.) frozen vegetables (you may use carrots, broccoli, cauliflower, etc.)
  • 4 to 5 slices thin ham
  • 6 to 8 slices American cheese
  • 4 slices Swiss cheese

Directions

  1. 1
    Cook vegetables according to package directions.
  2. 2
    Don't overcook.
  3. 3
    Lightly grease 1 1/2 quart casserole and line bottom with ham, drained vegetables and cheese.
  4. 4
    If desired, top with buttered bread crumbs.
  5. 5
    Bake about 35 minutes at 350°.

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