Ham Ball

7 ingredients
4 steps

Ingredients

  • 2 cans chunk ham
  • 2 Tbsp. sweet pickle relish
  • 1/4 c. mayonnaise
  • dash of salt
  • dash of pepper
  • 8 oz. cream cheese, softened
  • 1/4 to 1/2 c. crushed pecans

Directions

  1. 1
    Mix together ham, relish, mayonnaise, salt and pepper and form ball.
  2. 2
    Refrigerate approximately 1 hour until hardened.
  3. 3
    Spread softened cream cheese over ham ball and sprinkle crushed pecans over top and sides.
  4. 4
    Serve with crackers.

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