Ham Balls
10 ingredients
2 steps
Ingredients
- 2 lb. ground ham
- 1 lb. hamburger
- 1 1/2 c. crushed cracker crumbs
- 2 eggs
- 1 tsp. salt
- 1 1/2 c. milk
- 2 cans tomato soup
- 1/2 c. vinegar
- 1 c. brown sugar, packed
- 1/2 c. smoky barbecue sauce
Directions
-
1Mix together and pour over balls.
-
2Bake at 350° for 2 hours, covered in a deep pan.
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