Ham Barbecue

10 ingredients
4 steps

Ingredients

  • 1 lb. chipped ham
  • 2 Tbsp. oleo
  • 3/4 c. chopped onion
  • 2 tsp. paprika
  • dash of pepper
  • 7 tsp. sugar
  • 2 tsp. table mustard
  • 2 Tbsp. Worcestershire sauce
  • 3/4 c. catsup
  • 5 Tbsp. vinegar

Directions

  1. 1
    Saute 3/4 cup chopped onion with 2 tablespoons oleo.
  2. 2
    Add the paprika, pepper, sugar, table mustard, Worcestershire sauce, catsup and vinegar.
  3. 3
    Blend all ingredients thoroughly and cook for about 15 to 20 minutes.
  4. 4
    Add the chipped ham and continue cooking until ham is thoroughly heated.

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