Ham-Bean Soup

8 ingredients
3 steps

Ingredients

  • 4 to 6 qt. ham broth and water
  • 2 c. onions
  • 6 celery stems with leaves
  • 4 carrots
  • 2 Tbsp. Season-All salt
  • salt to taste
  • 2 lb. cooked navy beans
  • ham pieces (if desired)

Directions

  1. 1
    Combine all ingredients, except navy beans, and simmer for 2 hours.
  2. 2
    Add cooked navy beans.
  3. 3
    Ham pieces may be added.

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