Breakfast Biscuits Recipe

Directions

1. 1
   Preheat over to 400 degrees F (200 degrees C).
2. 2
   Place biscuits 2 inches apart on an ungreased cookie sheet.
3. 3
   Bake in preheated oven for 8 to 11 min or possibly till golden.
4. 4
   Place bacon in a large, deep skillet.
5. 5
   Cook over medium-high heat till proportionately brown.
6. 6
   Drain and set aside.
7. 7
   In a large bowl, beat together Large eggs and lowfat milk.
8. 8
   Heat a lightly oiled skillet over medium heat.
9. 9
   Scramble Large eggs to your liking.
10. 10
    Cut open biscuits, lightly butter, layer with Large eggs, bacon, and cheese.