Ham Biscuits

Directions

1. 1
   Place flour in bowl; cut in shortening with pastry blender or fork.
2. 2
   Add milk all at once; mix lightly with fork.
3. 3
   Turn dough onto floured surface; knead slightly.
4. 4
   Pat or roll into desired thickness.
5. 5
   Cut out biscuits; place on baking sheet.
6. 6
   Bake at 400° for 12 to 15 minutes.