Ham Buns

Name: Ham Buns
Ingredients: 1/2 cup butter, softened; 1 small onion, grated; 1 tablespoon poppy seed; 2 teaspoons Worcestershire sauce; 2 teaspoons prepared mustard; 1-1/4 cups finely chopped fully cooked ham (about 8 ounces); 1 cup shredded Swiss cheese; 6 to 8 hamburger buns, split or 16 to 20 mini buns

8 ingredients

2 steps

Ingredients

1/2 cup butter, softened
1 small onion, grated
1 tablespoon poppy seed
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1-1/4 cups finely chopped fully cooked ham (about 8 ounces)
1 cup shredded Swiss cheese
6 to 8 hamburger buns, split or 16 to 20 mini buns

Directions

1

In a large bowl, combine the butter, onion, poppy seed, Worcestershire sauce and mustard until well blended. Add ham and cheese; mix well.
2

Divide evenly among buns. Place in a shallow baking pan and cover with foil. Bake at 350° for 15-20 minutes or until heated through.