Ham Casserole
8 ingredients
6 steps
Ingredients
- 1/4 c. chopped green pepper
- 1/4 c. chopped onion
- 1 Tbsp. margarine
- 1/2 lb. cheese spread, cubed (Velveeta)
- 1/4 c. milk
- 3 c. chopped, cooked potatoes
- 3/4 c. chopped ham
- 1/4 tsp. salt
Directions
-
1Saute green pepper and onion in margarine.
-
2Add cheese spread and milk; stir until melted.
-
3Add remaining ingredients.
-
4Mix well.
-
5Heat, stirring occasionally.
-
6Makes 4 to 6 servings.
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