Ham Cheese Ball
4 ingredients
8 steps
Ingredients
- 5 (8 oz.) cream cheese
- 6 or 7 pkg. Buddig pressed ham
- 2 bunches green onions
- 1 1/2 tsp. Accent
Directions
-
1Put your cream cheese in a large bowl.
-
2Chop up your ham in a processor.
-
3Pour your ham in another bowl.
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4Chop green onions in food processor.
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5Mix together.
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6Put about 5 or 6 handfuls of chopped ham in the cream cheese and onion mixture.
-
7Add Accent. Roll into 2 balls, then roll in ham that is left over.
-
8Serve with crackers.
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