Ham Cheese Ball

4 ingredients
8 steps

Ingredients

  • 5 (8 oz.) cream cheese
  • 6 or 7 pkg. Buddig pressed ham
  • 2 bunches green onions
  • 1 1/2 tsp. Accent

Directions

  1. 1
    Put your cream cheese in a large bowl.
  2. 2
    Chop up your ham in a processor.
  3. 3
    Pour your ham in another bowl.
  4. 4
    Chop green onions in food processor.
  5. 5
    Mix together.
  6. 6
    Put about 5 or 6 handfuls of chopped ham in the cream cheese and onion mixture.
  7. 7
    Add Accent. Roll into 2 balls, then roll in ham that is left over.
  8. 8
    Serve with crackers.

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