Ham & Cheese Rolls

Name: Ham & Cheese Rolls
Ingredients: 8 ounces thinly sliced deli ham; 6 slices Swiss cheese (3/4 ounce each), cut in half; 1 package (12 ounces) Hawaiian sweet rolls, split; 1/2 cup spreadable chive and onion cream cheese; 1/4 cup butter, melted; 4 teaspoons Dijon mustard; 3 teaspoons dried minced onion; 1-1/2 teaspoons poppy seeds; 1/2 teaspoon Worcestershire sauce

9 ingredients

3 steps

Ingredients

8 ounces thinly sliced deli ham
6 slices Swiss cheese (3/4 ounce each), cut in half
1 package (12 ounces) Hawaiian sweet rolls, split
1/2 cup spreadable chive and onion cream cheese
1/4 cup butter, melted
4 teaspoons Dijon mustard
3 teaspoons dried minced onion
1-1/2 teaspoons poppy seeds
1/2 teaspoon Worcestershire sauce

Directions

1

Place ham and cheese on each roll bottom. Spread cream cheese over tops. Replace tops. Arrange in a single layer in a greased 13-in. x 9-in. baking pan.
2

In a small bowl, combine the remaining ingredients; brush over rolls. Cover with foil. Refrigerate for several hours or overnight.
3

Bake, covered, at 350° for 20-23 minutes or until heated through.