Ham Grab Bags

7 ingredients
18 steps

Ingredients

  • 1 (16 oz.) can sweet potatoes
  • 1 (16 oz.) pkg. ham steaks (8 slices)
  • 1 (16 oz.) can Italian green beans, drained
  • 1/2 tsp. Dijon mustard
  • 1 (20 oz.) can pie sliced apples, drained
  • 1 (8 oz.) can whole cranberry sauce
  • 1/4 c. packed brown sugar (optional)

Directions

  1. 1
    Preheat
  2. 2
    oven to 400°. Drain sweet potatoes, reserving 1 tablespoon syrup; slice
  3. 3
    sweet
  4. 4
    potatoes.
  5. 5
    On 4 sheets of heavy foil,
  6. 6
    layer
  7. 7
    the ham slices, sweet potatoes, beans and apples. Combine
  8. 8
    cranberry sauce, reserved syrup and mustard. Spoon cranberry mixture over ham and vegetables. If desired, sprinkle apple
  9. 9
    slices
  10. 10
    and sweet potatoes with brown sugar. Wrap up foil pouches loosely.
  11. 11
    Place on baking sheet.
  12. 12
    Bake at 400°
  13. 13
    until heated
  14. 14
    through,
  15. 15
    about
  16. 16
    20 minutes.
  17. 17
    Transfer to serving plates, pouring juices over all.
  18. 18
    Makes 4 servings.

Products Matching These Ingredients

More Recipes to Try