Ham Loaf

Directions

1. 1
   Mix ham and pork together with their juices.
2. 2
   In a mixer, combine eggs, sugar, bread crumbs and milk; blend well.
3. 3
   Add meat into the mixture, working in with hands.
4. 4
   Shape into loaf. Decorate top with half pineapple slices and cherries.
5. 5
   Bake in baking dish at 300° for 2 1/2 hours or longer.
6. 6
   Baste often with 1/2 cup pineapple juice.
7. 7
   Serves 12.