Ham Omelette Bake

Name: Ham Omelette Bake
Ingredients: 10 eggs; 8 ounces diced ham or 8 ounces ham, cubes; 12 cup evaporated milk; 1 teaspoon salt; 1 teaspoon pepper; 12 cup shredded mild cheddar cheese (more if you'd like...depending upon your personal taste)

6 ingredients

8 steps

Ingredients

10 eggs
8 ounces diced ham or 8 ounces ham, cubes
12 cup evaporated milk
1 teaspoon salt
1 teaspoon pepper
12 cup shredded mild cheddar cheese (more if you'd like...depending upon your personal taste)

Directions

1

Preheat oven to 350.
2

Spray bottom and sides of 1 quart casserole generously with butter flavored non stick cooking spray.
3

Beat eggs together in large bowl with evaporated milk, salt and pepper.
4

Pour into casserole dish.
5

Add ham cubes distributing evenly.
6

sprinkle with cheese.
7

Bake at 350 in center rack for 30 minutes or until middle is no longer jiggly.
8

Serve with home fries or your other favorite breakfast side items and enjoy!