Ham on Rye Snackers

4 ingredients
3 steps

Ingredients

  • 36 miniature party rye rounds
  • 14 cup butter (room temp)
  • 9 ounces shaved country ham or 9 ounces prosciutto or 9 ounces regular deli ham
  • 72 slices bread and butter pickles

Directions

  1. 1
    Butter the bread slices.
  2. 2
    Top with with shaved country ham, prosciutto or regular deli ham.
  3. 3
    Add 2 slices of bread-and-butter pickles to each.

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