Ham Roll

Directions

1. 1
   Spread ham, cheese and onion on thin layer of bread dough. Roll like cinnamon roll and connect end to make a circle.
2. 2
   Snip with scissors every 1 1/2-inches or so.
3. 3
   Bake for 15 minutes at 350°.
4. 4
   Take out; glaze with egg whites and sesame seed.
5. 5
   Put back in oven for an additional 15 minutes.