Squash Casserole

7 ingredients
1 steps

Ingredients

  • 1 (8 oz.) sour cream
  • 1 can cream of chicken soup
  • 1 chopped small onion
  • 1 grated carrot
  • 1 1/2 lb. yellow squash, sliced into pieces
  • 1 chicken bouillon cube, mix in a little water
  • 1 box Pepperidge Farm stuffing (use for topping)

Directions

  1. 1
    Mix all together. Top mixture with stuffing in 9 x 12 pan. Bake at 375° for 30 to 40 minutes.

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