Squash Casserole
7 ingredients
1 steps
Ingredients
- 1 (8 oz.) sour cream
- 1 can cream of chicken soup
- 1 chopped small onion
- 1 grated carrot
- 1 1/2 lb. yellow squash, sliced into pieces
- 1 chicken bouillon cube, mix in a little water
- 1 box Pepperidge Farm stuffing (use for topping)
Directions
-
1Mix all together. Top mixture with stuffing in 9 x 12 pan. Bake at 375° for 30 to 40 minutes.
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