Ham Roll Up Appetizers

Directions

1. 1
   Let tortillas stand at room temp while preparing filling.
2. 2
   Combine cream cheese and mayo until creamy add olives, ham and onions mix evenly.
3. 3
   Spread a thin layer on top of each tortilla.
4. 4
   Tightly roll up each tortilla.
5. 5
   Wrap individually in foil or plastic wrap.
6. 6
   Refrigerate for 3 hours or overnight.
7. 7
   To serve, cut into 3/4-inch diagonal slices.