Ham Roll-Ups

Directions

1. 1
   Take paper towel and dry moisture off each ham slice.
2. 2
   Let cream cheese set out to room temperature.
3. 3
   Mix cream cheese, mayonnaise and mustard.
4. 4
   Spread a very thin base on ham slice. Roll up ham slice long ways and place toothpicks in place.
5. 5
   Slice on each side of toothpick into bite size pieces. 1 ham slice makes around 10 roll-ups.