Ham Soup

Directions

1. 1
   Place ham in enough water to cover it.
2. 2
   Bring to boil; skim top.
3. 3
   Lower heat to simmer.
4. 4
   Add carrots, potatoes, celery and onion; simmer about 1 1/2 hours.
5. 5
   Remove 2 cups broth and cool. Add sour cream to cooled broth and pour back into soup.
6. 6
   Add rice. Cover for about 2 minutes.
7. 7
   Serve.