Ham Steak With Raisins

8 ingredients
8 steps

Ingredients

  • 1/2 c. water
  • 1 Tbsp. cornstarch
  • 1/3 c. currant jelly
  • 1/3 c. raisins
  • 1/3 c. crushed pineapple with the juice
  • 1/2 tsp. grated orange peel
  • 1/8 tsp. ground allspice
  • 1 1/2 to 1 3/4 lb. fully cooked ham steak

Directions

  1. 1
    In small mixing bowl, combine water and cornstarch.
  2. 2
    Stir in remaining ingredients, except ham, and microwave on High for 4 to 5 minutes or until sauce is thick.
  3. 3
    Stir once every minute.
  4. 4
    Set aside.
  5. 5
    Place ham in baking dish.
  6. 6
    Microwave on High for 8 to 10 minutes, turning over once after half the time.
  7. 7
    Pour sauce on ham.
  8. 8
    Microwave on High, uncovered, for 2 minutes.

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