Ham Stuffed Peppers
8 ingredients
3 steps
Ingredients
- 1 lb. ground ham
- 1 1/2 slices bread, cubed
- 1 small onion, chopped fine
- 3 large or 4 small green peppers
- 2 hard-boiled eggs, chopped fine
- prepared mustard to taste
- 3 Tbsp. light brown sugar
- 1 1/2 Tbsp. cider vinegar
Directions
-
1Mix well, stuff into parboiled green peppers.
-
2Place in baking dish with 1/2-inch water.
-
3Bake in 350° oven for 30 minutes.
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