Hamburger Casserole
3 ingredients
4 steps
Ingredients
- 1 1/2 lb. ground meat
- 1 can cream of mushroom or cream of chicken soup
- 1 lb. pkg. Tater Tots
Directions
-
1Brown ground meat and drain.
-
2(I usually put it in a strainer and run hot water over it to remove all fat.) Pour into casserole dish and stir in soup.
-
3Arrange Tater Tots on top to completely cover.
-
4Bake at 350° for 30 minutes or until Tater Tots have browned.
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