Easy Fudge Bars
4 ingredients
5 steps
Ingredients
- 1 (3 3/4 oz.) pkg. chocolate pudding and pie filling
- 1 pkg. chocolate fudge cake mix
- 1 (6 oz.) pkg. chocolate chips
- 1 c. chopped nuts
Directions
-
1Cook pudding in large saucepan as directed on package.
-
2Stir dry cake mix into hot pudding.
-
3Beat 2 minutes on medium speed. Pour batter into greased and floured jelly roll pan.
-
4Sprinkle with chips and nuts.
-
5Bake 18 to 20 minutes at 350°.
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