Hamburger Dinner
4 ingredients
5 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 (32 oz.) bag frozen Tater Tots
- salt and pepper to taste
- 1 (10.5 oz.) can cream of mushroom soup
Directions
-
1Season ground beef with salt and pepper.
-
2Pat into 10-inch pie plate as a crust.
-
3Place frozen potatoes on top.
-
4Cover with mushroom soup.
-
5Bake at 350° for 1 hour or until done.
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